Les Dames d’Escoffier foodies savor flavors of Wheaton’s diverse delicacies: that headline from the Gazette online says it pretty well. The Dames is a culinary society, the DC chapter of which recently visited the lovely and tasty community of Wheaton.
Posts Tagged ‘food’
Tasty Wheaton
The 15th annual Taste of Wheaton merits a post, even though I’m a couple of weeks late. The photo is from the local Gazette. It shows lemongrass chicken from the Saigonese Restaurant. The Saigonese stall was the first one I visited; we intend to have more of their food. We enjoyed our first-ever pupasas. I [...]
Snowstorm Menu
If you have power (which some people round here don’t) on such a cold snowy day, you might as well use it to cook. We made soup and bread. I made Fast French Bread using Mark Bittman’s recipe. I found it in How to Cook Everything, so did Heather, a fellow blogger who was kind [...]
Duck Worth Waiting For
The Paul Kee restaurant is one of several good local food finds. I’m starting this post as a sit waiting for a takeout order. The honey roast crispy duck is what’s taking the time. I’m sure it will be worth it for all of us, including my Chinese inlaws and their duck-devouring demon of a [...]